National Garlic Day

Photo by Wikipedia.com.

Get our your gum and mints ready because today is National Garlic Day. Garlic is an incredibly healthy herbal plant that just happens to be a delicious addition to many recipes.

Garlic has a strong flavor and is full of vitamins, minerals and anti-oxidants. It can protect against coronary artery diseases, cancers and some infections. Garlic is also known to decrease the risk of stroke. It also has anti-bacterial and anti-viral qualities. The bulbs are rich in potassium, iron, calcium, magnesium and zinc.

Are you in the mood for garlic yet?? If you are, here are some amazing recipes to try:

Step by step: Turkey Tortilla Soup

Beer cheese Macaroni and cheese

Texas caviar

Guacamole

Garlic Prime Rib

Camarones al Ajillo (Garlic Shrimp)

Bacon-wrapped jalapenos

 

What's your favorite garlic recipe?

Share This

You may also like:

Help us rejuvenate, refresh and reset in 2019 by taking our short survey. 

 

Natalie Gupton grew up on a farm but took a different career path—until a chance steered her back toward her roots. 

 

"As I walked across the dirt driveway my black rubber Tingley’s danced with the cuff of my flannel lined jeans. Clomp, clomp, clomp, I headed to my place..."

 

For Luella, there has always been food and conversation. Growing up on a farm, she found a passion for agriculture early on.

 

"It's now the 13th and our mare is waxing, and her teats are buttoned, resembling a baby bottle." Follow the article on the beautiful birth of life! 

 

“What you do today determines all of your tomorrows.” As you read that what comes to mind?

 

These aren't just any female farmers, these are women who share one thing in common: they are widowed. 

 

We are working on some updates for 2019 and want you to stay up-to-date on some big changes being made.

 

For 55 years, Sukup Manufacturing Corp. grain bins have been trusted by farmers across the United States. 

 

“Change is inevitable, except from a vending machine.” – Robert Gallagher