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This is one way to make venison backstrap bacon. This method can be used on any lean cuts of meat, but is best when using any type of backstrap or tenderloin.
Few feasts are so steeped in tradition as Thanksgiving! We’ve collected our (mostly) traditional Thanksgiving recipes for you—featuring roast turkey, cornbread stuffing, sweet potatoes, cranberry sauce, green bean casserole, mashed potatoes, pumpkin pie, and more.
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